We all know CAM the Ram – CSU’s mascot who is cared for by a group of student volunteers called the Ram Handlers. This year, 5 of the 17 handlers are students in the Walter Scott, Jr. College of Engineering. Meet ours: Katie, Walter and Logan!
Natasha Bowens Blair, author of The Color of Food: Stories of Race, Resilience and Farming, sat down with CSU President Joyce McConnell to discuss her book.
CSU graduate students showcased an exceptional body of work during the 2021 Graduate Student Showcase. Virtual presentations encompassed research, entrepreneurship and creative works from all eight colleges and interdisciplinary programs.
Victoria Bohannon-Pea, who earned her bachelor’s degree at CSU in Electrical Engineering in 2017, led the design and development of a mythical animal companion for Belle, a 14-year-old girl living with cancer.
Colorado State University’s Native American Cultural Center is hosting a month-long schedule of programs and events focused on Indigenous history, culture and food for Native American Heritage Month.
The GradShow includes presentations from all eight Colorado State University colleges and interdisciplinary programs.
CSU’s annual drive for the Food Bank for Larimer County — C.A.N.S. Around The Oval — ended on a high note, exceeding its monetary goal by more than $20,000.
Applications for the Interdisciplinary Training, Education and Research in Food-Energy-Water Systems program at Colorado State University are now being accepted through Jan. 14.
Three Colorado State University atmospheric scientists -- Elizabeth Barnes, Paul DeMott, and Wayne Schubert -- have been recognized by the American Geophysical Union, and will be honored at the AGU Fall Meeting.